AOSH UK Level 2 Award in Food Safety Catering Course In Pakistan (Rawalpindi, Peshawar)
AOSH UK Level 2 Award in Food Safety Catering Course This qualification is designed for learners who wish to develop skills, knowledge and understanding of the importance of good personal and workplace hygiene and how to keep food safe from contamination. This qualification allows learners to take responsibility for food safety in a catering environment. We warmly welcome you to the website of asdicourse.com which is one of the world's best learning platforms for Students, Professionals, and Beginners who are willing to join health and safety fields as job careers. we are the pioneer organization offering different courses in Occupational Health and Safety, Environmental Management, Food Safety, & ISO. We Also Offer IT, Management, and Engineering Courses with Technical Diplomas and Certificates. Overview This qualification is designed for learners who wish to develop skills, knowledge and understanding of the importance of good personal and workplace hygiene and how to keep food safe from contamination. This qualification allows learners to take responsibility for food safety in a catering environment.
How long will it take? Delivery would typically be through a 1-day training course or 2 half-day training sessions (9 hours).
Course Overview Learners will build an understanding on the importance of safe food handling practices and keeping foods safe. Topics covered include: food safety laws, types of contamination and the associated risks, bacteriology, personal hygiene, safe food handling practices and more. For a more detailed overview of the topics covered, please download the:
Class size maximum 12 Learners (1 Trainer)
Certificate validity The Level 2 Award in Food Safety Catering is valid for a period of three years.
Where can this course taken? Through any AOSH UK approved training centre (ATC)
